Ten Crows BBQ
4 ratings
$ • Barbecue Restaurant
Reported NOT to have a gluten-free menu, but gluten-free options are available
Reported GF menu options: Cider
50% of 4 votes say it's celiac friendly
4011 Lake Tahoe Blvd
South Lake Tahoe, CA 96150
Most Recent Reviews
Review
Good bbq restaurant. They have gluten free sauces and sides. Good for gf sensitivity, not for celiac due to cross contamination.
Safety
How confident are you that this establishment takes safety precautions against cross-contamination?
— Somewhat
Quality & Quantity
Is there a gluten-free menu?
— Gluten-free items are marked on the main menu
How much of the menu is available gluten-free?
— Some
How would you rate the taste and quality of the gluten-free food you tried?
— Good
Review
Despite what first review says, there is no GF bread, no dedicated fryer, and no dedicated kitchen space. The loaded nachos have chips cooked with breaded wings and onion straws. They say their meat is gluten free. First review may be confused with another business.
Review
The other review marking this as GF friendly is mistaken or meant to review another place.
Safety
How confident are you that this establishment takes safety precautions against cross-contamination?
— Not at all
Safety Feature Ratings
- Staff is knowledgeable and can answer questions
Quality & Quantity
Is there a gluten-free menu?
— No gluten-free information on the menu
How much of the menu is available gluten-free?
— Some
How would you rate the taste and quality of the gluten-free food you tried?
— Good
Photos
More Reviews
Review
They are on top of gluten free. I live locally and this is hands down one of my favorite safe spots to eat. Being celiac, I always mention it but have never had a problem or gotten sick. The Brunswick stew is to die for (when it’s available) and the tri tip is my personal fav paired with the mashed potatoes. Must try!
Some of the best food in town. Safe and delicious with great customer service.
Safety
How confident are you that this establishment takes safety precautions against cross-contamination?
— Very
Safety Feature Ratings
- Dedicated gluten-free space in the kitchen
- Dedicated gluten-free fryer
- Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
- Staff is knowledgeable and can answer questions
- Staff will clean kitchen space or change gloves if asked
- Food comes out flagged or marked gluten-free
Quality & Quantity
Is there a gluten-free menu?
— Gluten-free items are marked on the main menu
How much of the menu is available gluten-free?
— Most
How would you rate the taste and quality of the gluten-free food you tried?
— Excellent
More Info