Our waiter was great at double checking safe foods for us. All of the meats are GF. Shared fryer for any of the sides but had no issues with the tortilla chips. Food was all fantastic and great service.
— Somewhat
— No gluten-free information on the menu
— Some
— Excellent
I went based on the good reviews, but I wasn’t really super happy with the experience. I didn’t get sick, and the waiter Michael assured me he would “take care” of me, seemed knowledgable, said he would alert the kitchen. But my order came out with bread right on top of the ribs and with gravy on my mashed potatoes. The mashed potato gravy is not gluten free! So I felt a little bit unsafe eating there and had to triple check that they gave me a completely new tray and new ribs afterwards. I would say celiacs should maybe just skip this place.
— Not very
— Some
— Average
My family and I made reservations and were promptly seated. Kira was a great server and asked about allergies. She assured me that all meats and sauces are GF, including the brown gravy for the garlic mashed potatoes.
I had the pulled pork and mashed potatoes. It also came with cole slaw and dill pickle slices.
They have 3 sauces that include a traditional mustard based, a spicy, and a pineapple sweet. I mixed the spicy and sweet.
Portions are huge!
— Very
— No gluten-free information on the menu
— Most/All
— Excellent
Delicious meats!!! Waiter /owner knew exactly what was in the meals. I also gave dairy intolerance so he was helpful there also! Risk of contamination as not a gf kitchen, but all the meats and sauces are gf so low risk. No reaction - will definitely eat again and highly recommend!
— Somewhat
— No gluten-free information on the menu
— Some
— Excellent
Very good food, good owner, knows what he is talking anout
— Very
— No gluten-free information on the menu
— Some
— Excellent
Had the 3 meat platter (Brisket, smoke sausage and ribs). All meats and sauces were GF. Also the fresh made Chicharrón (pork rinds) as appetizers are GF. Waiter had to check with manager on GF sides and we had the beans, slaw and corn. We were mor concerned a out the sides. They alo give a bun which you should ask on the side if celiac.
Overall food was very delicious and BBQ meat was amazing. Brisket and ribs was moist melt in mouth. Sausage was very tasty.
— Somewhat
— No gluten-free information on the menu
— Some
— Excellent
I was so thankful to find this small bbq place. Their food was delicious.
— Most/All
— Excellent
Barbeque restaurant with a very knowledgeable waiter. He asked at the beginning for any allergies and then went through the entire menu to let us know what was GF, and what could have Cross contamination. All the rubs and sauces were GF and VERY tasty. No reaction. Waiter, atmosphere and food were all worth it. Price was reasonable, service was quick, and the live music was very nice. Would definitely recommend this place.
— Somewhat
— No gluten-free information on the menu
— Some
— Excellent