I order from this place all the time, it is delicious! You can’t eat everything but what you can eat is enough options. There is a allergy menu online to be able to identify what sides are gluten free. You can eat all the meats no problem and the cheese bread.
— Very
— Most/All
— Excellent
When I asked about gluten free our server went back and came back with a list... I think 2 things on the salad bar, no mushrooms lobster bisque and I think the potatoes are gratin, and as far as the meats go...skip the breaded ones, the garlic ones, and the 'spicy' anything... overall I'd say 90% of the place was gluten free, and it's now our go to place since I have so many options I don't feel limited to a salad and or a bunless burger! Picanha is my favorite, and they made sure every single time a spit came out they hit my table to make sure I. Was "happy"
— Very
— No gluten-free information on the menu
— Most/All
— Excellent
When they first opened, they were somewhat knowledgeable and accommodating. There were a few occasions when a waiter gave incorrect information, but I learned to ask only managers about allergens.
They’ve made cost-cutting measures that are definitely for the worse. For instance, a manager informed me that they now add gluten into the mashed potatoes. Why?
Most places try to expand their gluten free menu, while TdB is shrinking theirs.
For what it costs, it’s not worth it for those who must eat a GF diet.
— Not at all
— No gluten-free information on the menu
— Some
— Good
I have eaten here several times. Most of the salad bar is gluten free. The chef will come out and walk you around to tell you what is safe and what is not. The meats are all gluten free.
Such a great and wonderful experience! Most all of the menu is gluten free and what little isn't, you would never miss with all the options they have.
The salad bar is amazing with salad, charcuterie, shrimp, salmon, potato salad, asparagus and much more!
All the meats are gf, and they were all so delicious!
Definitely a GO-TO choice!
— Very
— No gluten-free information on the menu
— Most/All
— Excellent
Do Not gluten free metal
— No gluten-free information on the menu
One of my more disappointing experiences at a Texas de Brazil. The meat (which I asked for as rare to medium rare) kept coming out medium well. Then, I finally got something the correct doneness, only to find out it wasn't gluten free. My waiter was informed of my allergy, but he didn't tell the manager, so I wasn't warned one of their steaks is not GF. Where I normally go, in another state, has said all the hot meats are GF.
I was unimpressed with how the lack of information was handled also.
— Not at all
— Most/All
— Average
My mom has been several times and had not had a gluten reaction.
— Very
— Separate gluten-free menu
— Most/All
— Excellent
Great experience. Manager walked us through the salad bar and indicated the items we were to avoid as well as the one meat to exclude. Great taste, expensive but were cared for well by management.
— Somewhat
— No gluten-free information on the menu
— Most/All
— Excellent