After reading all of the great reviews I was disappointed.
Their menu says things can be modified gluten free. I asked for the Lard Seafood but I guess all of the seafood has flour on it. The waitress said I could have tofu. Which didn’t sound appealing.
I had a spring roll, and ate iced cream with sweet rice. Which was fine but I am hungry still. But wanted to be safe.
It was very confusing, the masks certainly didn’t help. Everyone with me enjoyed their food so that was good.
— No gluten-free information on the menu
— Not Much
Staff was very knowledgeable about Celiac issues and told me which dishes I could have, which I couldn't, and which could be modified.
Love it. I have dined in and carried out many times. Never sick!
Menu has GlutenFree options identified clearly. Red Curry ingredients were fresh and flavorful. Priced very reasonably. The gals waiting tables were awesome, knowledge, attentive and efficient. I will definitely come back. Only draw back is no liquor. So if you want that glass of wine with dinner you can't have that.
The food is amazing and as authentic and made with love as possible. the wait staff is very attentive and knowable.