Thai House Restaurant

As the other reviewers mention, this place is a little expensive, but they do take gluten free seriously. I’m celiac and did not have any problems of cross contamination, and the food is really quite good.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Gross. Ordered Pad kee mao. Overcooked falling apart rice noodles. They charge extra for gluten free, but I’m not sure why since to make mine gluten free they omitted sauce or any flavoring whatsoever from the dish. So why am I paying $2 extra when they’re not adding anything they don’t already have? Bland and tasteless. Also seemed like they took scrambled eggs and stuck them in a blender. Overcooked rubbery egg particles over everything.

I love Thai house. We go at least once per month. I'm VERY sensitive to cross contamination and haven't had an issue here.

Can make things gluten free for $2