Management stepped in to assist once I notified server of my allergies (wheat, milk, eggs). Had a nice time but I can’t speak towards cross contamination
The manager talked with us about gluten free items but didn’t seem concerned about cross contamination. We were not at all confident that the food we ordered was celiac-safe.
We were told that most everything prepared on the grill is gluten free—so that included steak, shrimp and chicken. They also serve baked potatoes and sweet potatoes, as well as a variety of salads and vegetables.
— Not very
— No gluten-free information on the menu
Terrible, terrible, after special talking with a manger my burger came out with a bun and they re did it but must have just took the bread off. After I specially said you can't just take it off you have to get a new burger. I was sick for days don't waste your money or getting sick for days. Don't recommend it. ONLY GAVE A STAR BECAUSE U HAVE TO.