Our experience has always been really great at both blazing onions, actually we have gone to three: one in Marysville, one in Mill Creek and one in snohomish. I have celiacs and the one in Mill Creek stated they don't have a dedicated fryer( my husband said he was told the one in snohomish does have a dedicated fryer, but again avoid the seasoning) but we could try the fries without the seasoning. When I did in the Mill Creek location I did get a mild reaction. The gluten-free buns tend to be very dry. When I've eaten their Gluten free Burger salad, oh my gosh it was amazing! Super yummy, plus I avoided the fries and I was completely fine. The staff there have been always super friendly to my husband and I. They mark the food gluten free on take out and change gloves.
— Somewhat
— Separate gluten-free menu
— Some
— Excellent
Gluten free bun available. No separate fryer for the fries though.
I've given them three chances being so close to my new neighborhood.
Service is indifferent to outright rude. They treated my dietary requests as an inconvenience rather than as a "new to the neighborhood valued customer".
Don't waste your time or money.
No
Hamburgers include a Jensen's Bakery gluten free bun for an additional $1.29
I have eaten at the Blazing Onion several times at different locations. While they do offer a gluten free bun you can't have anything with your burger other than Salt and Vinegar chips (yuck) or salad. Twice I had the salad and once it was wilted and the other time it was frozen with ice in it. At one of their other location they brought me a salad that had croutons on it. I asked them to bring me another salad. The girl picked off the croutons and brought it back. I could still see the crumbs on the salad so I asked another person who worked there to bring me a new salad. The first girl came back and yelled at me and brought me the same salad again. I emailed the owners but never got a reply. I will NEVER go back to any of the Blazing Onion locations ever again.
No
They say they serve gluten free burgers but what they don't say is the chips they serve are made in a factory that also processes wheat. If a Restaurant is going to provide GF options, they need to make sure it is safe to eat. After getting really sick, we called and the Snohomish location and didn't even get I'm sorry, we will correct the problem... nothing... very bad service
No
GFCF diet. Got sick there twice. I came back after the first time due to the owner convincing me they changed their training to be more aware. That was not the case. Cross contamination! To top it off, others food was cold. I will never eat there again.
new Udi buns that are THICK but they don't fall apart like the others. They only have 3 GF burgers but still not too bad and you feel like you get a REAL burger. Cashier was very knowledgeable about even the Ice Cream/milkshakes
They offered very limited ingredients, and do have gluten free buns, but do not have dedicated fryers for their gf items.
Staff very knowledgeable and dedicated fryer. Excellent food and many options.
— Very
— Most/All
— Excellent
GREAT gluten free burger! Had that and a salad. I was told the fries were GF on the phone but upon arrival they were found to not be GF. Burger was delicious and I did not get sick!
— Very
— Separate gluten-free menu
— Some
— Excellent
The manager was very knowledgeable and they made sure my order was marked with my food allergies to assure the kitchen was careful about cc. Quite a few different options as well! Will definitely go back next time I need food in the area!
— Somewhat
— Separate gluten-free menu
— Some
— Excellent
*Use Caution* I ordered my daughter a hamburger with a gluten free bun and they asked if it was an allergy or preference. I said it was a food intolerance. They then started making the burger but the lady in the back said that she wanted to make sure it was just a preference because the burger seasoning has gluten in it and apparently they still put that on even if you state you have an intolerance, not an allergy but they classify that as a “no gluten preference”… even if it was just a preference, why are you then sprinkling the burger with gluten?! My daughter doesn’t have an allergy to gluten but Celiac Disease also isn’t an allergy so is that just a preference to them and they’ll put gluten all over the burger patty but give you a gf bun?
— Not at all
— Separate gluten-free menu
— Not Much
— Below Average
They have great salads and I've never had to send anything back for being made incorrectly. We love coming here.
— Very
— No gluten-free information on the menu
— Some
— Excellent