Ask to talk to the owner and she will set everything up for you, she is the most informed. If you go during lunch they will prepare dinner items for you so that you can have more gluten free options. Gluten free pasta too! I had the spinach salad with scallops and the scallops were fantastic.
Fabulous! We heard they added GF options so thought we'd try it. They have GF pasta, risotto, and GF eggplant parmesan (eggplant is not breaded), among other things. The owners were knowledgeable and careful to explain what specials were or were not GF. It's a small intimate place, and quiet so you can hear yourself talk. They have a small selection of bottled beer, none of which were GF, and some wines. we want to go back and see if breakfast and lunch are as good as dinner, but based on one visit, we rated it 5 stars.