Great restaurant for people with celiac disease! Lots of menu items can be accommodated and the waitstaff get the manager to bring you a Udi’s gluten free roll as soon as you tell them you are gluten-free. I ordered the fillet mignon sliders and it came with an allergy stick. Fries are not made in a safe fryer but upgrading to a baked potato or salad is free. Highly recommend!
— Very
— No gluten-free information on the menu
— Most/All
— Excellent