The Brickyard

I've eaten here 3-4 times, I never feel great after eating here and the last time I had a full-blown reaction. I have gotten the pizza, and always am very clear about needing the food to be gluten free.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Eh. They have pizza and it tasted okay but it was very crunchy. They don't have a gluten free bun and their other gf options appear limited to salad. Its not well marked on their menu.

Ok. Nothing special

I ate there today based on recent review. My pizza did come out on a foil pan, and ingredients I ordered were correct(basil, garlic, and broccoli) and they were good. That said, I did not think the crust, cheese, or sauce was very tasty. It was obvious that different cheese was used on my pizza than the gluten ones at my table. I asked for extra sauce and it barely had any on it, as if it was previously frozen as just cheese in another facility and they added my ingredients to the top before baking. I suspect based on texture of crust and look of it that that is exactly what happened. I recommend if you are craving pizza to go somewhere else.

Celiac friendly?

Yes

Got a gf pizza. It came out on its own disposable tinfoil pan, so that was reassuring. And it was delicious!

Delicious!