We have eaten here 3 times and been sick every time. The fryer is not dedicated- but they claim fries and other items are GF. Any restaurant that claims a shared fryer is safe is irresponsible. All 3 servers have been clueless about Celiac and gluten. Not going back. Really gave them 2 chances too many.
Food is very good. Several gluten free options are available on the menu in each category (other than dessert). Other menu items can be made gluten free with modifications.