Review of The Buffet at Luxor

As with all the reviews, except for two, great visit. Chef Bill came out and walked through the Whole menu. Told us which items to stay away from, and options for some items they could turn into GF by removing roux base from the final presentation. GF desserts, you just have to ask. To the few people who gave bad reviews, if you don't ask for help, then it wouldn't be a good visit. I don't expect the chef to label items GF, but just ask, was a phenomenal meal. Unlike most places, there was about 60% of items I could eat. Will definitely return!

Celiac friendly?

Yes