The Commonwealth

5.0 stars 5.0 out of 5 5 ratings
$$Dedicated Fryer, Bread/Buns, Fries + 3 more
66% of 3 votes say it's Celiac friendly

10 Pass Life Way #1, Snoqualmie Pass, WA 98068 Directions

(425) 434-0808
  • User profile picture thumbnail
    Celiac
    5 rating Celiac friendly
    2 months ago

    Great food. Knowledgeable staff. Potato wedges from a dedicated fryer are so delicious. Burger and beet salad with steak were awesome.

  • User profile picture thumbnail
    Celiac
    5 rating Celiac friendly
    7 months ago

    Staff was so nice and helpful... Gluten-free fryer! We had the wings, fried chicken sandwiches with potato wedges, and the BLT sandwich on gf buns. They use rice flour to bread the wings and chicken breast for the sandwich. We will definitely be back!

  • User profile picture thumbnail
    5 rating
    10 months ago

    DEDICATED FRYER...such delicious chicken wings, potato wedges and the gluten free bun on the burger tasted so good I got worried it wasn’t actually gf. My boyfriend has celiac and did not get sick after eating here.

  • User profile picture thumbnail
    5 rating
    10 months ago

    I had the wings, potato wedges, and a burger on a gluten free bun, all delicious and I didn't get sick.

  • User profile picture thumbnail
    Celiac
    5 rating Not celiac friendly
    11 months ago

    Not only was the service fast and super friendly (even with a table of 6), the food was AMAZING. Those not eating gluten free loved their food (curry, bahn mi, the squsage fennel soup du jour, the brisket), and my flat iron steak and twice baked potatoes were ridiculously delicious. Their menu does not have items marked gluten free but our server knew everything that was and which needed slight modifications (few). There are gluten free buns available and a safe fryer for the potato wedges and the rice-breaded wings. They even came from the kitchen to ask how I liked my steak (made with "so much love", with all the prep and steps he described for that particular menu item) and told me how excited they had been to see an order for it actually prepared rare. GET the flat iron steak, get it med-rare at most, and you'll be glad you did!

Gluten-Free Features

  • Bread/Buns
  • Cocktails
  • Dedicated Fryer
  • Fries

Categories

  • Locally Sourced
  • Restaurant
Monday
Closed
Tuesday
11 am - 8 pm
Wednesday
11 am - 9 pm
Thursday
11 am - 9 pm
Friday
11 am - 10 pm
Saturday
8 am - 10 pm
Sunday
8 am - 9 pm

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