The Deck Cafe has a separate gluten free menu, but you have to ask for it. Make sure to tell the waiter you are coeliac and when you’re ordering, you need to mention it’s the gluten free option. Good food but very pricey for what you get - it’s all tapas, share style. You either choose a two portion or a four portion. However, it was very pricey - for the two portions of the halloumi dish, it was $24 - and the dish itself was two small pieces of halloumi.
— Very
— Separate gluten-free menu
— Some
— Good
Attended this lovely cafe / winery. Both managers are cealiac and are very happy to answer questions. Food was amazing. I didnt try the wine. Coffee was good and the place looked amazing. A must go to when in the Hunter Valley.
They have a separate GF menu, I forgot to get a picture!
— Somewhat
— Separate gluten-free menu
— Some
— Excellent