I ate here three times and each time the servers and managers confirmed that the Lo Mein noodles were GF. I don’t have huge reactions to gluten immediately so it was hard to tell if I was being paranoid or not. I was skeptical but the entire staff was confirming it. The fourth visit, the server told us it was DEFINITELY NOT GF and never had been. Then the manager argued with us about her staff not knowing which items were GF. Disappointing!
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