The Elephant Room

Amazing food!!! Dedicated fryer and almost everything can be made GF. Brings you back to the days when you could eat food just like everyone else.

How confident are you that this establishment takes safety precautions against cross-contamination?

— Very

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dinner
• Good for lunch
• Good with other allergies

Awesome place! The owner has celiac disease, so everything is safe !

How confident are you that this establishment takes safety precautions against cross-contamination?

— Very

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Edit: I’m pretty sure that now they have both gluten free and regular fryers. Be sure to specify your need! Also the menu changes every week, check out their website!

Everything they deep fry is gluten free! House made chicken strips, wings, fried pickles, fries. OMG yes! They also have GF bread, which I haven’t tried yet. I did try the waffle, and I didn’t love it. Everything else, I fully recommend.

How confident are you that this establishment takes safety precautions against cross-contamination?

— Very

Safety Feature Ratings

• Dedicated gluten-free fryer
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

I ate here once so far! It was good and I didn’t get sick! The staff is very knowledgeable! I wish they had more menu options but I guess they had some problems in the kitchen that is why the menu was limited. I will definitely eat here again!

How confident are you that this establishment takes safety precautions against cross-contamination?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most

How would you rate the taste and quality of the gluten-free food you tried?

— Good

They opened their kitchen just for me as I reached out to them a few days in advance because of my work stay in Detroit. There was a modified menu and as I’m vegetarian I picked the pasta with grilled veggies. The owner with celiac helped me feel safe about the cross contact protocol and the chef came out to walk me through how he prepared it (the kitchen hadn’t been used that day so everything was still clean, they don’t have a separate space). He really put effort into it and also gave me the extras that he had left-over. Which was great for lunch at work the next day. They were super kind and accommodating, would definitively return!

How confident are you that this establishment takes safety precautions against cross-contamination?

— Very

Safety Feature Ratings

• Dedicated gluten-free fryer
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good selection of healthy options
• Offers delivery

The owner has Celiac so they’re super careful and can make just about anything on their menu GF including the French Dip sandwich in a GF baguette with the best GF au jus. It was seriously the best French dip I think I’ve ever had! All made from scratch too and the servers and owner were all so accommodating and super nice! Will definitely go back!

How confident are you that this establishment takes safety precautions against cross-contamination?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Dedicated gluten-free fryer
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for lunch
• Good vegan options

The chef came out to personally explain that the owner has Celiac‘s so everything on the menu could be done GF minus the egg rolls. They use a rice flour for items like calamari and fried perch in a dedicated fryer. Although the menu didn’t indicate these innovations, the staff were very happy to explain them. The chef is currently developing an Italian zeppole.

How confident are you that this establishment takes safety precautions against cross-contamination?

— Very

Safety Feature Ratings

• Dedicated gluten-free fryer
• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for breakfast/brunch
• Good for dairy-free

My husband and I LOVED this place! The food was sooo good! And the staff is amazing! Cannot wait to go back!

How confident are you that this establishment takes safety precautions against cross-contamination?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Dedicated gluten-free fryer
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for takeout

The chicken tenders were SO GOOD! I double checked after I ordered that the waiter heard me say “gluten free” (I’m paranoid) and he was like, everything in the fryer is GF, you’re good. :) I’ll definitely be back!

OMG!!! So happy we found this place! Fryer is GF, buns are GF, food was great.

Celiac friendly?

Yes

I met the owner and he told me they had gfree options before I even told him I was gf. Got chicken tenders with house rub and cajun fries. They were spicy! Couldn't eat them all. Definitely recommend!

Amazing food and amazing service. Best chicken fingers I’ve had since going gf!

Celiac friendly?

Yes

Tried the breaded chicken strips and cajun fries both were awesome. I definitely ate more than I should have.

Celiac friendly?

Yes

one of owners Celiac so entirely understanding of gluten free. can get almost everything gluten free with bread or deep fry mix. delish and friendly

Celiac friendly?

Yes