I don’t consider it celiac friendly. No GF menu. I had broiled whitefish because it was the safest looking item on the menu. Almost all items are either deep fried or come in bread. It looks good if you can eat gluten. The listed website on here is not the restaurant website.
The staff was incredibly knowledgeable, and a portion of their kitchen is blocked off for gluten free handling. They don't have a gluten free menu but everything except fried foods and obvious bread products are gluten free. I had the salmon, baked potato and veggies. The reason I gave it 3 stars is because the decor is majorly out dated and the food was pretty good but nothing stood out a overly amazing. This would be a good option for people traveling and trying I accommodate a gluten allergy.