Review of The Garage

I've eaten they're hamburgers for a while now and now I have to eat gluten free because of the wheat. The first time I ate they're hamburger with a gluten-free bun they didn't toast it and it was okay but it wasn't great... but then the next time I had it they toasted it and it was awesome and I really loved it. I don't have any problems when I do this. I just think it's a little pricey to add $2 to the cost just for a gluten-free bun. but whatever it's worth it to me because I love their burgers.

Celiac friendly?

Yes