Order at least two weeks before your major holiday and receive 10% off $100+, or 5% off orders under 100$
The store has a lot of variety so picked several items. The pretzel buns were flavorful but incredibly dense and crumbley. The vanilla cupcake itself tasted more like corn bread with a gritty dense texture. The chocolate cookie sandwich was described to be like an Oreo which was kind of accurate. While it's amazing to have a dedicated GF bakery to choose from, all of the baked goods were lacking in some form.
In Denver this is the only 100% GF bakery that has ever been worth going to. They are expensive and could do better but I'm just excited to have a safe place to get some carbs!! I love their bagels and scones and I used get my bread here. They seem to do better at savory. The sweets are hit or miss; the cakes are tasteless bean flour topped with sickening sweet, crystalized icing. But their cinnamon roll is perfect! I love the owner and the staff is very sweet! I hope they continue to grow and improve! I wish they used better eggs and dairy and expanded their meal choices to something worth eating. I work down the street; I'd be there everyday if they served a good GF sub!!
more like a negative 5 our bakery goods are hard as rocks (I prefer sift cupcakes and cookies), they are tiny, and EXPENSIVE. Drive to Colorado Springs And get fresh food, larger portions, for a decent price. And, just as an FYI to the owners, if you want to run an allergy friendly restaurant, you might consider having a few more nut free items. waste of time, waste of money and, it is merely a bakery. When I read breakfast, I think bacon, eggs, hashbrowns, etc OMG this is AWFUL. Not sure what they grind for flour, but my guess is dirty rocks. RUN from this place
I have been gluten free for quite some time and frequent GF bakeries. Was not impressed at all with the Blondie and brownie. No taste factor at all. Maybe other products such as breads and pastries are better but unfortunately I did not like the items I had.
What a great GF bakery with Celiac safe kitchen. Lots of options here ranging from cupcakes, cookies, 5280 award winning brownies, cakes, breads and grab and go items plus bagels, cinnamon rolls, donuts and more. I'm Celiac and have been going here last 2 years with no issues. Everything is delicious and made from scratch with only the best ingredients. If you're anywhere in Denver, its worth the trip!
oh wow! these folks ROCK!! I just ate part of the rootbeer flavor cake and it is unbelievably DELICIOUS!! a yummy treat. you would never think it was gluten free. I wish I lived in the Denver area, this was so good! also the Mexican pecan cookie that I ate before driving away. It will take all my will power to not gobble up the other 2 generous size pieces of cake I purchased this morning.
We are from out of state and found the Gluten Escape located near our hotel. This place is 100% gluten free and the staff was very helpful. I have celiac disease and have been gf for 10 years. This bakery was so fun to walk into and find so many options in the fresh baked displays, the fridge, and the freezer. We bought a little of almost everything including pre made sandwiches to take on our road trip home.
Hoping the remodel/move is open soon! We have made three junkets from Lakewood to what my family calls, "The GREAT GLUTEN ESCAPE!" My wife has been a paleo-vegan for 2 1/2 years now and finding this place by accident, while at the Player's Bench hockey store, was a godsend. Each time we visited, we spent about $60 bucks. We got sweet treats, donuts, cupcakes and brownies. But what really impressed my wife were the quality and flavor of the non-sweet breads! "Fantastic they were," said Yoda! The place was clean ans smelled great! On each of our three visits, a different staff person spent all the time we needed to answer our questions and make suggestions. The G.G.E. is an oasis for my wife and my family and very much worth the drive! Out of this galaxy!
I'm from out of town, found this place online, and did not regret it. Many different dedicated gluten free options, all very tasty. Had donuts and a cinnamon bun for breakfast the first day, and had to go back to stock up before leaving town. Owner is very nice, cares deeply about her business. I just wish they had a place this good close to my house. Then I'd be here all the time.
Very poor management! Order hot cross buns only to find out that not only were they not cooked they were frozen. We had asked what special they had for easter and indicated this was a good choice. Very disappointed and when asked if they could cook them they said the CV would not. What is the purpose of a bakery if I have to cook it myself. They wreck my morning had to spend all morning to find someplace that has baked goods already cooked that
Awful! I am gluten free and work in DTC. Was very excited to try this place so close to work. I had the red velvet cake cupcake and it was awful. The cupcake was tiny and over priced. The frosting and cupcake itself was gritty in texture and oily. Very very oily. It tasted more like white cake with food coloring. I can make better cupcakes at home with a GF mix. I will not be going back.