Nice folks but we asked for a gluten free menu but they said they had gluten free options but they were all verbally told by waitress. Had to ask about seasonings used on grilled meats. Separate fryer can include poppers, mozzarella sticks etc. be careful
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Holy YUM!!It seems I never get many choices, with a wheat allergy, but I had a hard time deciding at The Great Catch.Thanks to ASHLEY, and HALEY... and the super nice hostess too, for their friendly and helpful service!!These guys(servers AND kitchen staff/chefs) take their patrons allergies and preferences seriously with dedicated prep, grill and fryer spaces.Lobster salad(house salad with lobster salad like on a lobster roll) was SO filling, fresh, and delicious!The crab legs dinner was fabulous and fresh, and the Friday night Haddock special with fries and Cole slaw was a winner too. I'm not a cole slaw fan, but I LOVE theirs.Fresh brewed ice tea, clean and comfy setting, and OUTSTANDING service rounded out our dinner experience.We WILL BE BACK!! ((Even though it is a 35 minute drive for us!!))Thank you Ashley, and Haley!!
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