Honestly, this is the worst place to possibly go if you have a gluten intolerance. Next to nothing on the menu, wait staff is rude, service is so slow. I could have swam out into Casco Bay and caught a tuna faster than they took my order and brought it out.
They can do plain grilled chicken or tuna but be careful, the fryer is not GF and they don't mark what's fried, like the wings. Portland has much better and more responsible GF restaurants than this.
They do have a GF menu. However, this translates to: you can have a burger without a bun, request the chicken grilled, and the French fries really are not GF because they share a common frier. Food was average.
Grilled chicken cordon bleu was juicy and tasty.