Great sea side spot with great food. No separate GF menu but items are marked GF on the menu. They have GF buns (Udi’s I am assuming) but do not grill or toast them. Nachos, burgers, salads etc. Note: it is not the same menu as the other Green Bean locations.
Excellent. Friendly service and love that they carried udi's - my favorite. Person making my sandwich was very careful, being sure to ask me if the GF request was allergy related so she could make the sandwich in a completely dedicated prep area.
I had lunch recently on a busy Saturday. They do have gluten free soups which seemed safe. However, they make the sandwiches on the same bread board and it's so busy, crumbs are flying and it's obvious the staff isn't 100% educated on GF. When I asked additional questions, one said they changed their gloves when handling, but another said they couldn't guarantee anything. That certainly didn't address the issue of everything else. I asked for a grilled cheese and was told it would be made on the same panini machine as the other sandwiches, but they could put down a piece of foil. Perhaps this would work for a gluten sensitivity but certainly not for a Celiac. I also found the staff a bit unfriendly as we were asked to leave once our soup was gone but I still had some wine left as they needed the table. (there were empty tables and no line at this time)