We ate breakfast here. Many gluten free options and the staff were knowledgeable.
Although they don’t mark items on their menu as GF, the staff were very knowledgeable about which items were already gluten free and what modifications the kitchen could make. They even had gluten free bread to toast and serve with the venison tartare! Delicious meal and the best view you could ask for.
Knowledgable staffVery accommodating Dedicated Fryer Coeliac Staff