Be careful. They have GF items marked on the menu, but- I ordered the gluten free version of a salad, the waitress said they’d leave out the farro wheat. The runner brought it to me and said it was the gluten free version. But about ½ way through eating it I realized the farro was hidden in the salad. They did remake it with no nuts or quinoa or anything... clearly the kitchen didn’t know what was wheat so just left it all out. The waitress said the cook didn’t understand what was gluten free. I was sick on vacation for 2 days after.
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