Chef was very kind and willing to make my requests happen. However, read over every menu item that claims to be safe for gluten/wheat allergies. On the allergy friendly menu one of the entrees is a pork chop marinated in makers mark bourbon. After looking up the ingredients of Makers Mark, it states that it is made with wheat. I already called And spoke to a Disney Allergy rep and they are looking more carefully into how they customize their allergy menus.
Great restaurant for gluten free options. I had the crab cakes, which were excellent. Also I had the grouper and lobster tail, which was so delicious! And if you like gluten free beer they have Estrella Damm Daura. I will definitely eat here again when we return to Disney!
Service was horrific . They lost our ticket, we waited at least an extra 45min for food. I asked for medium well on steak, and I received a mooing piece of meat. They tried to pacify us with a round of drinks, fast pass which we couldn't use because they took so long we had to leave, they offered me coffee , espresso, cappuccino I asked just coffee and she brought me espresso which I hate. I refused to eat the meal, they wanted to cook it more and I told them to forget it. If I could give it negative stars I would