The Kitchen Consigliere

The waiter (Austin) was super kind and really made the dining experience easy for me. He made sure my entrée was gluten free as well as the side of penne. They did not have gluten free bread available, but he didn’t bat an eye that I brought some of my own. I was told most of the entrees were able to be easily adapted to be gluten free.

How confident are you that this establishment takes safety precautions against cross-contamination?

— Very

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent