Came here for breakfast. The food was pretty good. I informed the staff that I was celiac. The chef came out to talk with me to see what I would like. They have separate kitchen space to prepare gluten free food. They even have a separate designated waffle maker to make gf waffles. Staff very knowledgeable. I had the gf French toast it was good but not awesome. Felt safe eating here and would probably eat here again.