Ok for a quick bite to eat, but make sure you can communicate clearly with your server. Mine nodded to say she understood gluten free but she still brought out my food with fries (I think the fryer has cross-contamination, but she didn’t know what that was or how to ask about it). Ended up having the burger without a bun.
— Not very
— No gluten-free information on the menu
12/24/21 operating on a limited menu. They seemed accommodating, but all they could do is deconstructed burgers and plain salads. Unfortunately they are one of the few promising restaurants open at HNL.
— Not very
— Not Much
Once seated we asked what GF options they had. They politely directed us to a different restaurant in the air port that had GF options.
Even though this restaurant does not have a gluten free menu and items are not marked, they showed me the ingredients for each item in my dish and were willing to sub lettuce for bread/chips. The wait staff was very friendly and knew the ingredients in addition to showing them to me to confirm. They were very willing to work with me.