I have a husband who has celiac disease, and the kitchen here is not safe. They warned us multiple times that the kitchen will cause cross-contamination. DO NOT GO HERE IF YOU ARE CELIAC. The menu repeatedly says it's "GF," but please do not believe that as in their whole kitchen is contaminated. I can't believe they would falsely advertise that they have gluten free dishes. Also, the waitress we had was totally scattered-brained and didn't know what she was doing, and made us wait 33 mins for a simple margarita. DO NOT GO HERE.