The Melting Pot

7 ratings
$$$$ • Restaurant
Reported to have a gluten-free menu
Reported GF menu options: Dessert, Fondue
Safety Rating
3 ratings

As rated by the community

294 Lamp and Lantern Village
Town and Country, MO 63017
Collections
Validated Gluten Free Safe Spot

Most Recent Reviews


Celiac

Overall Rating

Review


I went to this restaurant because it was GIG recommended I was very disappointed. The waitress did not seem sure about what was gluten free. My friend and I were sharing a pot and she had agreed to do gluten free yet the waitress brought regular bread for her and gluten free for me. It was frustrating and I was nervous.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Updated 2 years ago read full review

Celiac

Overall Rating

Review


The waitress was very knowledgeable about gluten! They asked when we checked in if there were any allergies and almost everything is gluten free there. They even brought us gluten free bread for an appetizer and brownies for dessert. Would recommend!

Celiac friendly?

Yes

Updated 4 years ago read full review

Overall Rating

Review


Our waiter had no idea what cross-contamination is. They do offer gluten free but they took no precautions whatsoever. Carrying, pouring, stirring, dripping stuff across the plates of gluten free food and person we had just told him was extremely sensitive to gluten. My daughter ended up eating nothing at all there.

Updated 4 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten-Free Features

  • Dessert
  • Fondue
  • Gluten-Free Menu

Categories

  • Dinner
  • Restaurant

Photos


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More Reviews


Gluten Intolerant

Overall Rating

Updated 5 years ago read full review

Celiac

Overall Rating

Review


The waiter was not very knowledgable or accommodating. I told him about my dietary restriction and asked for a salad with no croutons. He brought me a salad with croutons. I told them, and they said they would fix it. I thought they did, but as I finished, I found a crouton on the bottom. My guess is they just picked off the croutons. I went with a large group and the waiter decided which items he wanted to make gluten-free (like cheeses) so be sure to tell him which one you want gluten-free! (I thought I did) If I go back, I will ask for a different waiter and make sure they know about my celiac! I might give it another chance because the food is SO GOOD!

Updated 7 years ago read full review

Overall Rating

Review


Gluten free menu including desserts! YUM!

Updated 8 years ago read full review

Celiac

Overall Rating

Review


it was good! you cook eveything at your table in your own pot, so as long as you are with other diners who don't mind a gf meal, it seems pretty safe!

Celiac friendly?

Yes

Updated 10 years ago read full review

Reviews of this Chain

Celiac

Overall Rating

Review


Never on my radar, BUT I read an article by Gluten Free Dad about how it is Gluten free safe spot certified by an independent company. We were surprised at how well versed the employees were the variety offered. So far no one has gotten sick. Everything is brought/made in front of you by you and everything was labeled on the menu. The dessert was the best! GF brownie and cookie that weren’t hard as a rock. I doubled checked with the waitress every time and she wasn’t annoyed by my questions!

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Gluten Intolerant

Overall Rating

Review


The waiter was extremely knowledgeable and answered all the questions I had. Almost all of the cheeses could be made gluten-free, they had gluten-free bread to dip in the cheese, and gluten-free brownies and snickerdoodles to dip in the chocolate. Amazing experience and didn’t get sick!

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Overall Rating

Review


Menu has labels for GF options. When I’m able to have an appetizer, main course AND dessert at dinner I appreciate it. They have GF bread for cheese dip appetizers. And GF brownies for chocolate dip dessert and (for a small up charge) macarons! Don’t sleep on The Melting Pot!

Safety


Safety Feature Ratings
  • Dedicated gluten-free fryer

Quality & Quantity


How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other


Other Characteristics
  • Good for dairy-free
Symptomatic Celiac

Overall Rating

Review


Wonderful gluten free experience. Very knowledgeable staff and the food was delicious. There’s really barely any difference between the gluten and non gluten platters.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Celiac

Overall Rating

Review


Our waiter seem very well informed. He reviewed the menu with me to ensure that I knew what could be offered gluten-free as food came out to the table. They confirmed what was gluten-free. We had our own pot to cook in separate to the people that we were with, I would definitely eat here again

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

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