We just finished a meal it was excellent! The only problem was they put croutons on my salad. Which I picked off. The waiter was very good about checking with with chef see if different foods were safe. I had ribeye with steamed vegetables, loaded baked potato with mushrooms that were to die for. For dessert They had a gluten free brownie with ice cream. It was all amazing. Service was great. 5 stars!
— Gluten-free items are marked on the main menu
Food is okay but they treat you terribly. We've been there three times and each time we were treated poorly just for asking for gluten free.
Great rustic atmosphere. They now have a list of GF options printed out. Best steak around. Also on Sunday can have most of the brunch bar.
This restaurant did not have a gluten free menu, but the waitress was really helpful and informed on their Gluten Free options. I wanted the pork chop dish and she said I could have it minus the apple chutney. I also asked about the garlic mashed potatoes and she immediately said no but offered a baked potato. My meal was amazing and I had no reaction. I really appreciated her being so knowledgeable about their menu.