— Gluten-free items are marked on the main menu
I’ve gone there twice and had a wonderful experience! They have gluten free bread and their potatoes are gluten free. The skillets are so good and are made in their own pan so there is no issue of cross contamination. The waitstaff was confident and knowledgeable about the gluten free options. I’m often skeptical about eating at new places because an item marked “gf” doesn’t mean I won’t react but The New Spot is wonderful!
Not celiac safe. No separate prep space or cookware. Staff had no idea how to address. Could not confirm if spices, dressing or sauces had gluten. Gluten free bread but in same toaster as regular. Only safe item was house salad no dressing. Tasty non celiac safe food for your friends though!
Fantastic restaurant with many delicious GF options - omelets, GF buns for burgers and sandwiches, and salads. The menu warns that while they are GF knowledgeable, they are unable to guarantee against cross-contamination, so celiacs should take caution or avoid altogether.