Went for a happy hour drink and dinner while staying in Logan Circle. Ate at the bar and the waitress was super friendly. I asked for a GF bun when ordering a pulled pork sandwich. She asked if it was an intolerance or Celiac. I said celiac and she said she will make sure the kitchen knows so there no x-contamination. It makes me feel good when servers understand the difference. The sandwich was delicious and had no issues later. Highly recommend.
— Somewhat
— Gluten-free items are marked on the main menu
— Not Much
— Excellent
The server was very knowledgeable about gluten-free/celiac! They had a separate GF menu and took many precautions to ensure I ate safely. They were very eager to help me.
— Very
— Separate gluten-free menu
— Some
— Excellent
Delicious! Separate Gf menu but some of the items on the menu have cross contamination issues. The waiter made sure with kitchen to confirm there were no cross contamination risks from any of the ordered items. Overall great. And the pork appetizer was incredible.
— Very
— Separate gluten-free menu
— Some
— Excellent
Enjoyed several starters in lieu of a main dish, all of them were awesome and I did not get sick... all of the gluten free offerings looked delicious!
Yes
Gluten free menu with lots of choices, and knowledgable and friendly staff. I ate with no reaction. The food was overpriced, but everything was good. Especially loved the sausage.
Yes
They had a designated GF menu. The staff automatically asked if there were any allergies when we sat down (before we mentioned them). The waitress mentioned she would double check with the chef to make sure everything was going to be accommodated and safe. She informed us when she had everything ordered with the kitchen and double checked on the ingredients. Great staff.
The staff were very knowledgeable and they had a separate gluten free menu.
Yes
They have a designated GF menu. Food was good and the staff was knowledgeable. Wish they had more GF beers or cider available. I had the burger of GF bun. I would go back.
The pig has a gluten-free menu available online (not a physical copy in the restaurant); the available gluten-free items are a subset of their regular brunch menu (plus one sandwich with a gluten-free bun). The waitress was very knowledgeable about cross-contamination and made sure that the chef knew of my food limitations. I felt safe eating at the pig and did not get sick from cross-contact.
Yes