I'm sensitive to cross contamination and I got glutened my first and last time visiting. The wait staff informed me that there was potential for cross-contamination, and I responded by telling him I can't handle cross-contamination. I considered leaving. He then told me to pick from a list of items on the menu and he would see if he could talk to the chef to be more careful in preventing cross-contamination from happening. It didn't work. Got incredibly sick for the next few days and couldn't sleep all night from the stomach pain. Wouldn't go back. Manager was nice enough to offer a refund, which is why I gave a star back.