The Range Cafe

Not celiac friendly. And not good food. They make it easy to never consider eating here...

Celiac friendly?

No

Ordered gluten free bun and got a regular bun :)

I ordered the burger on a gluten-free bun. Only later that day did I realize that they had given me a regular bun. I felt bad for a week. I can't be sure, but I think the waitress might have known it was a regular bun. Don't risk The Range.

Celiac friendly?

No

The waitress at this newest Range Cafe told me the kitchen only uses corn starch to thicken sauces. I suggest diners ask about the gf bread toasting to determine if it's safe for them as it's in the "warmer" and I was told nothing could fall on it, etc. I did chance it and had no ill effects. But the restaurant was not busy and my waitress was attentive.

Celiac friendly?

Yes

Last week ate dinner one evening (tasty GF spinach enchiladas) and breakfast another morning (excellent GF vegetable omelet). Both times the waitstaff were attentive to my requests (ex. no potatoes because of cross contamination.).

Although there’s no GF menu and nothing noted as GF on the regular menu, staff remains aware of what is safe and carefully notes “gluten free” as they take the order.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for breakfast/brunch
• Good for kids
• Good for lunch
• Good for takeout
• Good selection of healthy options
• Offers online ordering
• Offers outdoor seating
• Reservations recommended

This is a great local restaurant. Great food and great staff. Well educated on gluten free options and a gluten free menu. We’ll be back.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

never gotten sick after many visits, make sure you tell your server you have celiacs

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

I continue to eat here because it’s local to me on west time but it’s frustrating and risky. The staff in general seems less willing to make notes or go ask questions which of course feels terrible and imposing when trying to be assertive. Lots of Shared fryer items including potatoes. I tend to get soup or tacos. Chile is gf.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Average

They have lots of GF options, but you have to ask and be willing to substitute items

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Other Characteristics

• Good for dinner
• Good for lunch