The food was awesome. Great selection and knowledgeable staff.
Brunch is excellent here, and my cocktail-loving partner is in heaven. When you ask for a GF menu, your server will take a menu back into the kitchen and hand-annotate it. They also ask if you're celiac and take appropriate precautions. (Be aware that they don't have a dedicated fryer, so double check if an item might go in there.)Almost the whole menu is safe or can be made safe (e.g. 10 of 13 items.)