Server not knowledgeable about gluten at all even though we called ahead. Had to send my basic egg breakfast plate back twice because they came out with shared frier potatoes and then they just took them off the plate the first time. Food was pretty bland outside of the GF toast offered. Will not return.

Safety

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Quality & Quantity

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

Updated 1 year ago read full review

Important

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Information contained in this listing is based on reports by the community. Please verify all information directly with the establishment.