Staff was very reassuring about ordering from the gluten free menu. I ordered the calamari and beer battered fish and chips. Beer used in the fish and chips is a truly gluten free beer, not the gluten removed type. Fish and chips was a very generous portion and the sweet potato fries were delicious. The calamari was excellent, I loved their spicy sauce to go with, but wish they had some marinara to go with it as well. I have celiac disease and am very sensitive to cross contamination and I did not get. I would absolutely go back to try out the rest of their menu!