I feel safe eating here. I get their smoothies, coffee, everything bagels with spinach, egg, & cheese inside, & their banana chocolate chip muffins!! So delicious
staff was unsure of what was or wasn’t officially gluten free. Then they assured me they are trained in avoiding cross contamination. However they prepared my gluten free bagel on the same dirty and contaminated counter top. Seconds after gluten was on there. No gloves were changed between touching gluten/not gluten. The gluten free bagel was horrible, the eggs and sausage were microwaved. The guy who made my coffee forgot about it for about 10 mins. I would not recommend unless to anyone with celiac or gluten free. Not worth the $
I love this place! They even have vegan :)
I love this place so much that I almost don't want to let the word out, there are so many gluten free options including bagels. Depending on what they have recently baked they have had muffins, cookies, cheesecake, and most of their menu is gluten free with a substitution of a bagel or no bread. I am celiac and have never had any problems with cross contamination but I would still obviously be cautious. Staff is super friendly and willing to help.