Update: the rosti are cooked in a fryer with gluten. There are other totally gf options like the gf rye with eggs, shakshuka etc. note: a study in frontiers of nutrition march 23 2001 found in shared fryers, only 1 in 4 had enough gluten parts per million to be considered not gf. I was lucky and was not horribly ill from eating the rosti.
Delicious rosti dish and yogurt. Generous portions. Funky atmosphere. Really enjoyed it.
We went for dinner, and during the night the dishes are small portions to share. The menu indicates that it is advisable to order three dishes per person, but two as long as one of the meatballs is included is more than enough, and you always have the option of having one of the desserts. They don't have a gluten-free menu, but they know perfectly well what dishes you can and can't eat, and they make sure everything is perfect. Special mention for the sweet potatoes, you can't leave without trying them.