They use one fryer for everything, including gluten, but still mark fried foods GF on the menu. Proceed with extreme caution. Brats and burgers can be ordered GF with lettuce wraps - no GF buns or any other GF carbs available.

Safety

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Updated 1 year ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.