There is a large variety of food that is either naturally gluten free or can be made so. There is no separate menu but the staff is well trained on what is safe and all the precautions the staff takes. Food is flavorful/authentic tasting and able to be adjusted to spice preferences.
They have a lengthy Gluten free menu and seem knowledgeable about cross contamination. I've never gotten sick but do NOT have celiac. The spicy basil and spicy garlic with steamed rice are good. Make sure you tell them the level of spice you prefer. 3 stars because the food seems different every time I come and service can be slow.