Review of Tips Roadside

Wow! Just wow! Phenomenal service and food! This is the first experience I’ve had as a Celiac that made me want to cry tears of joy. Our server was incredibly knowledgeable about how each dish was prepared and extremely conscientious about cross contamination. They use rice flour instead of wheat flour for almost everything and have dedicated space and a fryer. Absolutely amazing place! When I complimented the manager, he simply agreed that they had to take special care of every customer. This establishment is easily a new favorite for me!

Celiac friendly?

Yes