I have celiac disease and I've eaten here without a cross contamination issue, but I'd only do it during non-peak times. The staff is great and willing to take precautions but when they are busy the risk for cross contamination is just too high. That's the only reason I gave it a 3 instead of a 4. Their GF wrap was good and didn't fall apart while I was eating my veggie wrap, which I loved.
Have GF wraps. What you'd expect...doesn't hold together very well. Also have GF soups and salads. Beware of CC in condiments like mayo.
They change gloves, knife and cutting board when I get my gf wrap there. I have never had a problem.
— Very
— No gluten-free information on the menu
— Most/All
— Excellent
Togo’s is my regular place. They do a pretty good job of avoiding cross contamination and have a separate station. I’ve never felt sick after eating there, but I’d take my caution as there are other wheat containing items
— Somewhat
— No gluten-free information on the menu
— Not Much
— Excellent
I looked online and found out they have a GF wrap and that most items were GF and so I ordered online and when I got to the store they didn’t do my order yet (Chicken bacon ranch wrap) and when I was there, they changed gloves and I didn’t get sick.
Offer sub GF sub all sandwich options. Sub Salads too all sandwich options
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent
There only thing gf they have is wraps but everytime I’ve been they don’t have them.
— Not at all
— No gluten-free information on the menu
— Not Much/None