Tok Tok

2 recent ratings
$$ • Thai Restaurant
Reported NOT to have a gluten-free menu
Safety Rating
2 ratings

As rated by the community

129 Hurstmere Rd
Takapuna, Auckland 0622, New Zealand

Most Recent Reviews


Overall Rating

Review


Have been to Tok Tok three times. They have a specifically labelled coeliac menu and it's great when they are not too busy but when they are, they can sometimes make mistakes with the food/ need to recheck when we ask them to verify it's gluten free.

The food is really tasty, just maybe go when it's off-peak.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings
  • Staff is knowledgeable and can answer questions

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Updated 1 year ago read full review

Overall Rating

Review


Great service eat time I have been there. The wait staff I spoke to on the phone and in the restaurant understood both my requests and needs to be strictly gf and df. I always get the same thing as it is so amazing! Yellow chicken curry with rice. States on the menu its gf df also. They sent me an information page with all the ingredients they used prior so I could see which dishes were good for me. I felt safe there. I hardly eat out so it is so nice to have a place to go where I can sit and enjoy my meal with friends. The food did come out at separate times but I was okay with that.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Updated 1 year ago read full review

Symptomatic Celiac

Overall Rating

Review


Staff very familiar with celiac requirements. Staff new what I would be concerned about and answered my questions before I asked them.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings
  • Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
  • Staff is knowledgeable and can answer questions
  • Staff will clean kitchen space or change gloves if asked

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Updated 3 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten-Free Features

  • None Listed

Categories

  • Asian
  • Dinner
  • Lunch
  • Restaurant
  • Takeout
  • Thai
  • Vegetarian Friendly
  • Vietnamese

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More Reviews


Celiac

Overall Rating

Review


Our party contacted the restaurant ahead of time and were told that most of the menu was gluten free and that there was careful handling and glove changing in the kitchen. However, upon arrival, I was asked 'how bad' my coeliac disease is (presumably they wanted to know how sensitive I am, but this is irrelevant as gluten causes damage in every coeliac regardless of symptoms). Then, it turned out that the majority of the food was not safe due to the joint use of a fryer as well as the person making the salads also making tacos without changing their gloves. Obviously, this is not in line with appropriate food handling standards when catering for coeliac disease. I ate plain rice, which I can only hope was safe. The waitress (who had been told I had coeliac) offered me soy sauce to accompany it. The general service was extremely poor, with our small group's meals arriving at entirely different times and the rest of my group considered the food quality to be poor. After our meal, we approached the person who had informed us about the food handling and detailed the problems with it. They were not apologetic, and clearly had a poor understanding of the disease. I do not recommend this restaurant to other people with coeliac. The staff demonstrated extremely poor understanding and I felt unsafe eating there. I won't be returning.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Below Average

Updated 3 years ago read full review

Celiac

Overall Rating

Celiac friendly?

Yes

Updated 4 years ago read full review

Overall Rating

Review


Beautiful flavours and stunning meals. Great GF knowledge, you have to try it !!!

Celiac friendly?

Yes

Updated 4 years ago read full review

Celiac

Overall Rating

Review


So many choices on the menu. The things with a g mean they have gluten in them opposite to other menus . I love the choice and flavours that the food has .

Celiac friendly?

Yes

Updated 5 years ago read full review

Overall Rating

Review


Super tasty!! The menu marks the items WITH gluten, only 4 things to stay away from. The staff very clearly state they can't promise no cross contamination- but with that small amount of gluten in the kitchen you don't have much to worry about!

Celiac friendly?

Yes

Updated 6 years ago read full review

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