Tokyo Joe's

The staff is so careful about gluten free food. On a busy night I ordered a build your own bowl and I added crispy onions which aren’t gluten free. The people cooking noticed right away and were quick to let me know and suggested other things that were gluten free.

The only downside is it isn’t the fastest place to get take out, but they are careful and it’s definitely worth hanging out for a minute to get your food. Love the atmosphere.

Also most of their sushi is gluten free and almost everything there can be modified to be gluten free.

Celiac friendly?

Yes

Ordered a bowl, specified to the team member that I was celiac and needed gluten free. Ended up incredibly sick that evening after eating. Somewhere cross contamination or the request was not adhered to. Will not be returning.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

Ordered online and made a request for celiac/severe gluten allergy. Had no reaction.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

I worked here for a while and I would not recommend it if you have celiac. There’s a high chance of cross contamination. *Very dependent on what you order and who’s working.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Safety Feature Ratings

• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

Other Characteristics

• Good for dairy-free
• Good for kids
• Good for takeout
• Good selection of healthy options
• Offers online ordering

I eat safely at Tokyo Joes all the time at several different locations. They are pretty safe since they’re trained to change gloves, knife and cutting boards for gluten free. (JIC always indicate it’s Celiac/allergy so they flag it and know to take the precautions they’re trained to)

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Other Characteristics

• Good for kids
• Good for lunch
• Good for takeout
• Good selection of healthy options
• Offers online ordering
• Offers outdoor seating

Many many options for a GF person, and very clearly marked on the menu. Additionally they carry GF soy sauce! It’s refreshing to be able to create so many custom options

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent