Topgolf

2 recent ratings
$$
Reported NOT to have a gluten-free menu, but gluten-free options are available
Reported GF menu options: Bread/Buns, Burgers, Cider, Pizza
50% of 2 votes say it's celiac friendly
10611 Nall Ave
Overland Park, KS 66207

Top Reviews


Overall Rating

Review


Have eaten here before, so when at a company outing I thought I would be fine. Obviously they are not using caution when preparing gf food as I was clear that I am celiac, and they cross contaminated me.

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Not at all

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Updated 1 month ago read full review

Celiac

Overall Rating

Review


Good food and prices. GF flatbread pizzas are very good.

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Somewhat

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Updated 1 year ago read full review

Gluten Intolerant

Overall Rating

Review


Excellent! Great service, awesome food, lots of options.

Updated 3 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten-Free Features

  • Bread/Buns
  • Burgers
  • Cider
  • Pizza

Categories

  • Late Night
  • Lunch
  • Sports Bar
  • Takeout
  • Vegetarian Friendly

Photos


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More Reviews


Celiac

Overall Rating

Review


Staff was great! They have gf buns and pizza flatbread crusts. I got a burger and fries! So delicious and safe!! I have CD and am sensitive and had no reaction!! Yay!

Celiac friendly?

Yes

Updated 4 years ago read full review

Reviews of this Chain

Overall Rating

Review


I asked the server about gluten-free options. She checked with the kitchen and was told that the only “gluten-friendly” options are the Harvest Hummus and the Farmhouse Flatbread.

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Not at all

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— None

Celiac

Overall Rating

Review


I had to speak with two managers and two waiters to get to the bottom of what I could eat, and it was still very confusing. I ordered tacos and felt fine afterwards. The topgolf corporation should enable better ability for their locations to manage allergens in their kitchens by their staff.

My experience: My understanding is that they use Mission tortillas that are not certified gluten-free on their packaging, and they cook the meat in a skillet that they said they cleaned for me. Again, food was good, but was a stressful process for everyone involved to figure out how to serve me.

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Not very

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Not celiac

Overall Rating

Review


We played golf here and we’re pleasantly surprised to find that the chips & queso were gluten free. My daughter with Celiac happily ate them and didn’t get sick. They also had flatbreads with GF crust available. We didn’t try that, but our server made sure to note an allergy on our order and took it seriously.

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Somewhat

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Celiac

Overall Rating

Review


I told the waiter when we got there that I was gluten free. He went back to the kitchen to get some ideas of what would be completely safe and one of the chefs came out to talk to me about my options. We talked about the flat breads and how they are cooked and what she could put on it that would be safe. She took my order herself. It was delicious and didn't make me sick at all (and I'm extremely sensitive). I really felt like they cared to make sure I didn't get sick. I was very impressed with the service.

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Somewhat

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Overall Rating

Review


Not much to choose from, but the waiter seemed to have an idea about what was gluten free. Basically he said the chips and salsa, guacamole, and the one farm flatbread with cauliflower crust were gluten free. I opted for the chips and salsa with guacamole. He said he let the chef know of my allergy. The salsa tasted like it came from a jar, but the guacamole was very good. There may have been more options for gluten free (like maybe the hummus?) but the waiter only mentioned those items.

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Somewhat

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Average

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