100% of 4 votes say it's Celiac friendly

900 Place Jean-Paul-Riopelle, Montreal, QC, Canada H2Z 2B2 Directions

Top Reviews


Not celiac
1 month ago

I notified them that I was gf when making the reservation and when we were seated our waiter was already aware of my dietary restrictions and was helpful in guiding me through the menu. My husband (not gf) and I (celiac) did the 7-course tasting menu and it was absolutely delicious. They had gf bread for me and any dish that contained gluten, they modified so that I did not miss out on something. All members of the staff were knowledgeable about the ingredients in each dish and they explained everything, including differences between mine and my husband’s dishes, for each course. Highly recommend if you are looking for something fancy!

10 months ago
Celiac friendly

Have eaten here many times, never an issue. Gluten free bread is great, all my meals prepared specially gluten free and never felt like it was a problem .Wonderful chef, very friendly staff, delicious food! Highly recommend

Celiac
1 year ago
Celiac friendly

Staff is very knowledgeable about celiac. They have gluten free bread. Never had an issue. I’ve eaten here many times. Food is delicious

Gluten Free Features

  • Bread/Buns
  • Celiac Friendly

Categories

  • French
  • Late Night
  • Restaurant

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More Reviews


2 years ago
Celiac friendly

Hands down the best meal I've ever had! We were concerned about the number of gluten free dishes they might offer as none were listed in the menu but we were pleasantly surprised when our waiter assured us that all the dishes could be tailored to meet our restriction (with the exception of a pasta dish). My husband also has a nut allergy and everything was handled seamlessly by all staff for the rest of the evening. We went with the 7 course tasting, 5 wine pairings. The cheese course was my favorite but the entire meal was flawless and so memorable. A must for a special meal!

Celiac
4 years ago
Celiac friendly

They did not have a dedicated gluten-free menu, but consulted with the chef about which dishes could be prepared gluten-free. There menu was quite adventurous and I am not, but my chicken breast and vegetables were delicious and beautifully presented. They even baked me my own gluten-free bread, which was perhaps the best gluten-free bread I have ever tasted! The meal was rather expensive, but worth it for a special occasion.

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