Review of Torchy's Tacos

The chips aren't GF, even if they say it's OK, they are NOT safe for celiac (no dedicated fryer).

Other than the chips, you can order a lot and not get sick, you just need to check with the manager. Some of the UT students who work here are clueless about celiac disease (nice kids, just not trained).

If you do have celiac disease, the manager will help you to figure out what you can eat, and will be knowledgeable. They also take precautions for cross contamination if they know you are allergic, and not just a lifestyle GF person.

My wife has hyper-sensitive celiac disease, so Torchy's made her nervous the first time. After two times back, she's never been glutened or sick.

I give four stars because even though they are celiac able, a lack of GF menus and staff training makes it unfriendly to persons with the disease.

Celiac friendly?

No