Pizza is the one gluten free thing on the menu. But it is really good. Good crust, sauce , etc. Good service. Family place, nice place, not fancy, perfect for a.casual dinner/ lunch.
They have a 10" GF pizza crust. It's a pretty typical GF crust - thin and a little cardboardy. It has its own little pan it comes in so it has less CC than it would otherwise. Other than the crust, servers didn't seem knowledgeable about gluten or what else would be safe. Was told the salad dressings had gluten so other than the pizza not many (any?) GF options.